Products Description
fruit and vegetable pulping machine
Application
fruit and vegetable pulping machine
quickly make freshly squeezed juice and puree.
Central kitchens: batch production of vegetable puree.
Jam/puree production lines: like tomato sauce, apple puree, and kiwi pulp.
Juice and beverage factories: pretreatment of orange juice, apple juice, and mixed fruit and vegetable juices.
fruit and vegetable pulping machine
Standard
National food grade
Origin
China
Product Material
the fruit pulping machine with overall body in stainless steel material.
Precautions for use
Daily cleaning: Rinse the pulping machine immediately after use to prevent residue from drying.
Regular lubrication: Check bearings and transmission parts.
Blade replacement: If blunt or damaged, replace in time to ensure the beating effect.
Avoid overloading: Hard ingredients (such as frozen fruits) need to be pre-processed before beating.
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