There are many beef processing machines on the market, such as cutting machines, which cut the beef into pieces, or into pieces, or into small grains. The shape of the final product is different, and the beef cutting machine that needs to be used is also different.
This page mainly introduces the beef cutting machine, which cuts large pieces of beef into small pieces. If you need to process beef into other shapes, please contact our staff and tell us the shape of beef you want to process and the output. , we will contact you in time to recommend suitable machines.
This page is for Beef Bone Saw
Commercial Bone Sawing Machine Equipment Features:
1. The working speed of the bone cutter is 60 times per minute in the automatic mode. There is a foot switch in the manual mode. It can run continuously and in a single stage according to the needs. In the continuous automatic mode, it can cut 30-50 kg every 10 minutes.
2. The bone cutter is designed as a flat body, with all stainless steel sealing plates, which is in line with food hygiene and easy to clean;
3. Stainless steel door, special surface treatment, easy to clean and maintain;
4. The reinforced design of the thickness adjustment plate is convenient for adjusting the processing thickness and will not shake when moving.
5. The bone cutter is equipped with a safety pressure bar design to improve work safety.
6. The machine is waterproof, easy to clean, safe and hygienic.
7. The bone sawing machine has compact structure, beautiful appearance, easy operation, high efficiency, low power consumption, easy cleaning and maintenance, and good bone cutting effect.

The overall body of the bone sawing machine is welded with stainless steel, and the parts in contact with food are made of stainless steel or have undergone special treatment, which meets the requirements of food hygiene. Suitable for cutting all kinds of bones, frozen meat, frozen fish and poultry. The machine has high working efficiency, low energy consumption, safety and reliability, simple operation, convenient cleaning, and high stability in use. It is suitable for food processing plants, slaughterhouses, catering industries, unit canteens, etc.



Please note that this bone sawing machine is used for sawing frozen meat and meat with bones at room temperature, and the effect of sawing meat without bones at room temperature is not ideal.
|
Item |
MMC-22 |
MMC-300 |
Others |
|
Working area |
320*470 mm |
490*380mm |
320~712*470~662mm |
|
Length of saw |
1300mm |
1650mm |
1300~2400mm |
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