Filipino Lumpia Wrappers Machine

filipino lumpia wrappers machine

lumpia wrapper machine application:

1. The crust produced by the spring roll pancake machine is made of flour, and some spices can also be added to make spring roll thin slices.

2. This spring roll wrapper machine is made of stainless steel

3. The dough sheet machine can produce spring roll wrappers, curry wrappers, egg wrappers and crepes with a thickness of 0.3 to 0.8 mm.

4. This pie crust machine can produce round or rectangular pie crust, and its size and output can be customized according to your requirements.

This production line can produce spring roll wrappers, curry samosa wrappers, egg wrappers and French crepes with a thickness of 0.3-0.8 mm, as well as other flaky foods, and is suitable for food factories, restaurants, fast food restaurants, etc.

The size and thickness of the lumpia wrapper can be adjusted manually to suit the needs of different tastes in different places. It can produce various round bun wrappers with a diameter of 8-50cm. Depending on the type of pie crust, thickness and size, and machine configuration, 800-3500 pieces can be produced per hour. It is highly efficient, greatly reduces production costs, and can be operated by only one person. Machines replace labor, saving a lot of labor costs!

The lumpia wrapper maker machine is suitable for: traditional steamed bun shops, chain steamed bun shops, or specialized steamed bun wrapper production and sales, etc.

lumpia wrapper maker machine data:

The new generation of fully automatic lumpia wrapper machine simulates manual production, and the buns produced are easy to shape, fragrant in taste, good in texture, strong and not easy to break. Compared with traditional manual and complex processes, the new lumpia wrapper making machine requires no experience and beginners can operate it.

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